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RICH ROLLOUT COOKIES

Ingredients

1 C Butter
2/3 C Sugar
1 Egg
2 1/2 C Flour
1/2 t salt
1 t Almond Flavor

Frosting:
2 C Powdered Sugar
1/2 C Butter
Some Milk
3-4 drop Almond Flavor

Instructions

Cream butter and sugar; beat in one egg. Combine flour and salt; add to butter mixture.
Add 1 t almond flavoring. Chill dough for 3-4 hours. Roll out and cut desired rolls.

Bake at 350 for 8-10 minutes.

Make frosting by combining powdered sugar with ½ C butter. Add enough milk for
spreading consistency and 3-4 drops of almond flavoring.

Variation

Karen's frosting:
1 C powdered sugar, 2 t milk 3 t light Karo syrup and food coloring.
Add more Karo if needed.