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LAYERED OVERNITE SALAD

Ingredients

1 head lettuce, shredded
1 10 oz pkg frozen peas
1 8 oz can water chestnuts
½ C green onion
½ C sliced celery

Dressing:
2 C mayo
½ C parmesan
2 T sugar
¼ t garlic powder

Instructions

Layer ingredients in a glass salad bowl. Spread dressing on top.
Garnish with 3 hard cooked eggs, bacon crumbs, cherry tomatoes.


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