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BREAKFAST SCRAMBLE

Ingredients

12 plus eggs
½- 1 pound of cooked bacon
8 oz. Sour cream
1 C grated cheddar

Instructions

Scramble eggs with a little milk. Place the eggs in bottom of casserole dish.
Spread with the sour cream. Layer the bacon on top and spread the cheddar
on top of this.

Bake at 350 for 20 minutes.

Can be made ahead and refrigerated. Really wonderfully easy!